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Expo West 2025 attendees got the first look at Fy Bites by Nature’s Fynd, a new product featuring vegetables and the company’s patented Fy—a complete vegan fungi protein with all 20 amino acids born in Yellowstone National Park.
The falafel-style bites in globally inspired varieties like Zesty Greek, Savory Italian, Herby Thai and Spicy Indian boast 14 grams of protein, five grams of fiber and a third of a cup of vegetables per serving. The brand’s veggie blend brings ingredients like kale, carrot and chickpea together for a delicious, satisfying, savory bite.
These easy-to-prepare bites can be warmed in the microwave, air fryer or oven. These protein-packed bites are made for snacking, serving as appetizers, and adding to sandwiches, salads or rice bowls.
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